Dear Readers,

The other day I was eating lunch with a friend and colleague and he mentioned that copper can increase the risk of cancer. This was not the first time I had heard something scary about copper. Last year, another friend (a medical doctor) also mentioned copper's association with cancer, especially hormonal types. How could something so integral to our body be so bad I wondered?

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Dear Readers,

When I graduated from pharmacy school in 1989, I was eager to ease the world's suffering. At that time, my profession was rated the #1 "trusted" profession in the country. How could anything I dispense be bad?

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