Anyone who recently has been reading the major newspapers, surfing for news on the Internet or just watching the news on television likely has been surprised by the claim that “vitamins are deadly.” The Wall Street Journal (October 25, 2011) asks, “Is This the End of Popping Vitamins?” And the Archives of Internal Medicine just published “Dietary Supplements and Mortality Rate in Older Women,” an article that comes to the conclusion that “in older women,...
Dallas Clouatre, PhD
Dallas Clouatre, Ph.D. earned his A.B. from Stanford and his Ph.D. from the University of California at Berkeley. A Fellow of the American College of Nutrition, he is a prominent industry consultant in the US, Europe, and Asia, and is a sought-after speaker and spokesperson. He is the author of numerous books. Recent publications include "Tocotrienols in Vitamin E: Hype or Science?" and "Vitamin E – Natural vs. Synthetic" in Tocotrienols: Vitamin E Beyond Tocopherols (2008), "Grape Seed Extract" in the Encyclopedia Of Dietary Supplements (2005), "Kava Kava: Examining New Reports of Toxicity" in Toxicology Letters (2004) and Anti-Fat Nutrients (4th edition).