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Echinacea And Shiitake

  • Dear Readers,

    Welcome to the November 2019 issue of TotalHealth Magazine

    Our cover story this month is, Let’s Rethink Mental Health To Brain Health, by Daniel G. Amen, MD. Erasing the stigma on what we now call mental health issues is a critical component of insuring people are willing to seek treatment. As depression and suicide continues to rise in teenagers it is important how we approach this issue. Dr. Amen discusses how to reimagine the term mental health, as optimizing our brain health to overcome or manage symptoms.

    In, The First Iron-Free Solution For Iron Deficiency, Dr. Sherrill Sellman introduces us to a safer product for those with iron deficiency. IronCatch is an all-natural supplement that does not cause the often-severe side-effects experienced by many who must supplement with iron. If you suffer from leaky gut, IBS, Celiac or ulcers you will want to read about this product.

    Professor Gene Bruno, MS, MHS, Rh(Ahg), informs us of the immune enhancing benefits in two key dietary supplements, in his article on, Echinacea And Shiitake For Immune Health. With cold and flu season approaching, it’s time to remind ourselves how Echinacea can help us shorten the duration of viruses. And, if you aren’t familiar with the benefits of the Shiitake mushroom, Professor Bruno’s informative article will enlighten you on its numerous immune boosting functions.

    Ann Louise Gittleman, PhD, CNS, continues her series on smart fats with her, Master Formula For Fat Burning. She’ll help you banish all those fake fats that inhibit your metabolism and promote inflammation. Using her lists of Smart Fats you can create a healthy eating plan.

    Natural Solutions to Common Child Health Concerns is Sherry Torkos, BSc Phm, RPh’s, article to help you know when to call your doctor if your child is ill. She offers indicators for children with fever, vomiting, diarrhea, respiratory problems and rashes. You’ll want to keep this article available for reference when illnesses strike.

    Part Two in a Series on the Health Benefits of Coconut Flour is presented by our expert, Gloria Gilbère, CDP, DAHom, PhD. In part two she discusses the healthy nutrients found in coconut flour. You’ll want to consider adding this flour to your kitchen when you learn it reduces high blood pressure, is high in digestible fiber, and high in protein.

    If you want help for thinning hair, read Dr. Jacob Teitelbaum’s article. Until now all we could do is optimize nutritional and thyroid function, and watch our iron levels. Dr. Teitelbaum introduces us to a product that tackles the main cause of hair loss, a condition called Telogen Effluvium. Read on for his recommendations.

    Did you remember to take your Gingko? How many times have we all heard that? But, did you know Ginkgo can also be helpful for your pets? Read natural vet, Shawn Messonnier’s article on the conditions that Ginkgo can benefit in your pet.

    Thank you to our authors, readers, and advertisers. You make TotalHealth Magazine online possible.

    Best in health,

    TWIP—The Wellness Imperative People

    Click here to read the full November 2019 issue.

    Click here to read the full November 2019 issue.